Curbside Dining Pavilions
2021

 

In response to the Covid-19 pandemic, we collaborated with a group of high school students to design outdoor curbside dining pavilions for a pair of New York City restaurants, Charlie Bird and Pasquale Jones.

This project was selected to be a part of the 2021 AIA NY Interiors Committee Speed Presentation series, Edition 12 “Reflection/Inflection.” The competition showcased interiors projects that respond to an event, movement, change of behavior, or cultural shift—such as the economic recession, work from home, or our aging population.

work completed at Leroy Street Studio Architects

In collaboration with the Living City Project CityLAB Program, Fall 2020 module

Student Collaboration, Design and Construction

 

Completed Pavilions

 
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Paths to Pier 42